DADOA May 18th LUNCHEON
WHEN: MONDAY, May 18th, 2015
WHERE: Maggiano’s Little Italy Restaurant
500 – 16th Street – Downtown Denver
TIME: 11:15 a.m. – Check In
11:30-12:10 pm – Lunch and Door Prizes
12:10 pm – Speaker
MENU: Lunch will be served “family style,” including the following:
Appetizer: Bruschetta
Salad: Italian Tossed
Pasta: Six-Cheese Cannelloni & Mom's Lasagna
Entree: Chicken Saltimbocca
Dessert: New York Style Cheesecake
SPEAKER: Mike Nixson from
Anadarko Petroleum Corporation
"Contrasting Technology: Land of the Past, Land of the Present, Land of the Future"
One CDOA credit and one CPLTA credit pending approval.
COST: $33.00 members; $40.00 non-members
Membership is determined by 2015 membership in DADOA
(If you are unsure of your membership status, please contact Sophia Guerra at Sophia.guerra@encana.com)
RESERVATIONS: Online by going to the DADOA website :
DADOA Events
Registration will close on May 13, 2015.
For luncheon questions please contact:
Leslie Blancett at (720) 279-5558, lblancett@enerplus.com;
Amy Vialpando at (720) 876-3580, Amy.Vialpando@encana.com or
Patricia Whattam at (720) 876-3026,Patricia.Whattam@encana.com
PAYMENT: Please pay for luncheons by check only!
Pre-payment is appreciated. We will not accept checks at the luncheon!
Please mail your check (made payable to DADOA)
Payable & Mail to:
DADOA
P.O. Box 44423
Denver, CO 80201
If you make a reservation and are unable to attend the meeting, you are still responsible for payment
Please make check payable to DADOA
